PAIRME WINES
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OUR 'PAIRME KITCHEN' RECIPES

For the cook in all of us, and perfect to pair with our wines 🤤🍷

 
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Bon Appetit! | Buon Appetito!

 

Garlic, Butter and The Wine For Seafood shrimp Recipe

If you like seafood dishes, our wine for seafood pairing garlic butter shrimp will surprise you, This shrimp dish is rich, creamy, super flavorful and easy to make perfect pairing with the wine for seafood.

Prep Time: 10 minutes
Cooke Time: 20 Minutes

Ingredients

  • 3 tablespoons (45g) Butter

  • 1-2 tablespoons Olive oil

  • 5 Garlic cloves, minced

  • 1/3 cup (80ml) The wine for Seafood

  • 1 tablespoon Lemon juice

  • 1½ pound (675g) Shrimp, large - Salt to taste

  • Black pepper to taste

  • 1 teaspoon Chili flakes, optional

  • 1-2 tablespoons Parsley, chopped

Recipe

  1. In a large plate season the shrimp with salt and pepper.

  2. In a large pan heat 1-2 tablespoons of olive oil. Add the shrimp and cook for 1 minute on each side.

  3. Remove the shrimp from the pan and reduce the heat to low.

  4. Melt 2 tablespoons of butter, and minced garlic and cook over low heat for 2 minutes.

  5. Add The Wine for Seafood, lemon juice, chili flakes, and cook for 1 minute.

  6. Add the shrimp, 1 tablespoon of butter and cook, stirring frequently for 2-3 minutes.

  7. Turn the heat off, add chopped parsley lemon juice and stir.

  8. Serve with baguette slices.

Henri Arbor